Garlic Chutney

 

A spicy, flavourful chutney that pairs well with dosa or curd rice.

🛒 Ingredients:

• Garlic

• Dry red chillies

• Tamarind

• Salt

• Oil

 Method:

1. Fry garlic and dry red chillies in oil.

2. Allow to cool.

3. Grind with tamarind and salt into a coarse paste.

 A Note from Tradition:

Often served as a quick side dish when guests arrived unexpectedly.